Jun 25

My very first food column!

I haven’t been blogging much, but it doesn’t mean I haven’t been writing.

My first food column ran yesterday in the Jackson Free Press. It’s called Salad Days: Avoiding Lettuce Burnout, and includes recipes for a deconstructed pesto salad and a cookout-friendly Grilled Caesar.

If you’re so inclined, please login and leave feedback!

There are 2 Responses

  1. Awesome food column! you are much braver in the kitchen than I am! Love the insight and will be trying these soon!
    Hug Indy and Evie for me….and send more pics soon!

    LA

  2. Congrats on running your first article!

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